Handmade and created according to the original recipe. The fragrancy deriving from the natural leaving enriched by its selected ingredients: sultana raisins, candied fruit and first choice pine nuts.

Pandolce Tradizionale is the traditional Christmas dessert.

INGREDIENTS
Wheat flour; sultana raisins (22%); natural yeast;  candied citruses peels (9%) (orange and citrus peels, glucose-fructose syrup, sugar, acidity corrector: citric acid); sugar; butter; eggs; pine-nuts (1,7%); inverted sugar syrup; emulsifiers (mono- and diglycerides of fatty acids);  salt; flavourings.

Contains: Gluten, milk, eggs, nuts.
May contain traces of: other nuts and soy

 

pandolcealto

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